I get this ready just before work using things I prepared the day before. If starting this from scratch, you’ll need a good half hour.
Chicken Parmesan with Pasta
Serving – 2 ounces dry
Total for recipe – $0.18 per serving
Calories: 200 Fat: 1 Protein: 7
Get your pasta started first.
Microvaves are never the answer. Ok, they’re fine for popcorn. And timing things. And boiling water.
Microwaves are seldom the answer.
I use the oven or toaster oven if I can.
If I cannot, it’ll still be pretty delicious. Just less so. I would argue significantly less so.
Servings – 1 breast with sauce and cheese
Chicken breast seasoned with just salt and pepper from last night’s Fried Chicken** $3.18
1/4 ounce Fontina cheese, shredded – $0.14
1/4 ounce Parmesan Cheese – $0.31
1/3 cup Tomato Concassee** – $0.69